Miryang Pork Ribs Restaurant – Hyangchon Galbi, Perfect for Family Dining!
Are you looking for a place to try pork ribs in Miryang?
Today's featured restaurant is the famous pork rib spot in Miryang, 'Hyangchon Galbi.'
Located near the traditional market in Naeil-dong, Miryang, this place features a historic exterior with a clean and modern interior.
This place near Yeongnamru in Miryang is famous among locals. It's popular as a venue for family dinners and group meetings, boasting both a main building and an annex providing a spacious and pleasant dining environment.
Not only is the taste of the meat excellent, but there is also ample parking space available. With a tablet ordering system and high chairs for babies, it’s a comfortable place for people of all ages to dine.
📍 Hyangchon Galbi – Business Hours, Parking, and Facilities
Location: 10 Naeil Sangga 1-gil, Miryang, Gyeongnam.
Business hours are daily from 11:30 AM to 9:00 PM, with a break time from 3:00 PM to 5:00 PM.
Parking is available in the public parking lot behind the restaurant and near Yeongnamru.
Reservations can be made via Naver, with group reservations available for more than 5 people on weekdays and more than 8 people on weekends.
Facilities include separate restrooms for men and women and high chairs for babies, ensuring ample seating in both the main building and the annex.
Making a reservation in advance allows for a comfortable dining experience without waiting. Especially on weekends, it’s advisable to reserve early as many people visit.
Located within a traditional market, the exterior gives an old feel, but the interior is neatly decorated with stylish lighting and modern decor.
Thanks to the spacious table arrangements and a ventilation system that minimizes cooking odors, a pleasant dining environment is provided.
Although not shown in the photos, high chairs are also available, making it convenient for families with children.
🥩 Introduction to Hyangchon Galbi Menu
🔥 Main Meat Varieties
The beef menu includes:
Beef ribs (marinated) 150g for 29,000 KRW, ribeye 120g for 30,000 KRW, flank steak 120g for 38,000 KRW, and sirloin 120g for 30,000 KRW.
A variety of beef can be enjoyed at reasonable prices.
The pork menu is diverse.
Pork ribs (marinated) 200g are served for 12,000 KRW, and pork belly (raw meat) 130g is also offered for 12,000 KRW.
Raw meat sashimi is available at 30,000 KRW for 130g.
🍚 Introduction to Meal Menus
Beef mushroom stew and stone pot rice are each priced at 18,000 KRW, while beef mushroom stew with steamed rice is available for 15,000 KRW. Additionally, buckwheat noodles are 7,000 KRW, soybean paste stew is 2,000 KRW, and steamed rice is available for 1,000 KRW.
Especially, the pork ribs are characterized by their deep flavor from the marinade, which enhances the umami taste. With no gamey smell and a tender texture, the meat can be placed on a bamboo holder after grilling to prevent burning and keep warm, ensuring that each bite is delicious until the last piece.
🍚 Standard Side Dishes and Taste Evaluation
The standard side dishes at Hyangchon Galbi are simple but carefully selected.
Basic side dishes include lettuce, perilla leaves, garlic, ssamjang (dipping sauce), white kimchi, peppers, and pickled onions.
Notably, side dishes are arranged on both sides of the grill for easy access.
Moreover, if any side dishes run low, refills can be obtained, ensuring convenience.
All orders are processed through a tablet, making it easy to request additional side dishes, additional menus, utensils, and grill replacements.
White kimchi complements the pork ribs with its tangy and refreshing flavor, enhancing the overall taste. Pickled onions and peppers help absorb the grease of the meat, allowing for a clean and enjoyable experience.
The bamboo holder provided with the meat is one of the unique features.
Keeping fully cooked meat on the grill can lead to burning, but placing it on the bamboo holder helps retain warmth. This means you can enjoy delicious bites down to the very last piece.
While the variety of sides may not be extensive, each has excellent taste that pairs well with the meat. Particularly, the neat and organized side dishes emphasize the flavor of the pork ribs, creating a harmonious dining experience.
After enjoying the meat, side dishes like soybean paste stew and buckwheat noodles can be delightful.
The soybean paste stew has a rich and deep flavor reminiscent of Cheongukjang (fermented soybeans). Its strong fermented aroma is not overwhelming, and each warm sip of the broth pairs fantastically with the meat.
Buckwheat noodles have a clean and light broth that pairs perfectly with the meat. The savory seasoning is just the right amount, helping to cleanse the palate and enhance the flavors.
The neat presentation and quick service, along with the delicious taste, all score high marks, starting from the basic set of dishes.
🏆 Hyangchon Galbi Visit Review
The advantages include the excellent taste of the meat, which is well-marinated and enjoyable. Ordering is convenient via tablets, and the spacious parking makes it easy to visit by car. Additionally, high chairs for families with children are available, which is very useful. The separation of the main building and annex provides a spacious and comfortable dining experience.
However, the downsides include potential wait times on weekends and holidays due to the restaurant's popularity. Consideration should also be given to the fact that the tables are somewhat small. It's also important to note that Naver reservations require a group of 5 or more on weekdays and 8 or more on weekends.
✅ Overall Evaluation
If you want to enjoy pork ribs in Miryang, I recommend Hyangchon Galbi.
This place boasts excellent meat quality, service, and facilities, making it suitable for family dining, group gatherings, and dates.
Especially the flavor of the meat is superb, and even if there is a wait, the turnover rate is fast, so you can visit without much worry.
If you're looking for a hearty meal during your trip to Miryang, consider satisfying your cravings with delicious ribs at Hyangchon Galbi! 😋
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